Food Blog by John & Jenny

Tag: scallops

Black Bean Scallops

Black Bean Scallops

Simple scallops. I salted the scallops then cooked them quickly with some black bean paste, fish sauce, chili paste, garlic, and fresh ginger. In the other side of the pan I sautéed some paper thin onion slices so they soaked up the black bean sauce […]

Waterfront Restaurant, Oban Scotland UK

Waterfront Restaurant, Oban Scotland UK

Over the weekend I went to a lovely fishing town in the west Highlands of Scotland. After hiking up a hill covered in herds of sheep, dodging the rain, and walking as far as I possibly could to see some of the most beautiful views, […]

New Years Eve 2013

New Years Eve 2013

Jenny made us a wonderful New Years Eve feast. We started off with some white wine while cooking. The Seaglass 2012 unoaked Chardonnay was crisp and refreshing, but lacked the buttery sweetness of the secondary malolactic fermentation that I really like. Then for dinner we […]

The Wharf, Alexandria Virginia

The Wharf, Alexandria Virginia

Schlo Mama’s first day in Northern Virginia was full of excitement. Brick buildings! Columns! What kind of trees are those! Look! The Monuments! Her excitement is and was contagious. We were entrenched in the sights and sounds of historic Virginia and the only way to […]